Products		Bulgur It is a by product of Triticum durum, which is generally hard wheat. Pounded Wheat is rich in fiber and is known with is feature of lowering the fat in blood. Its carbonhydrate value is low, protein value is high. Furthermore, vitamin B1 in the bulghur plays an important role on the nervous and digestive systems. Does not contain cholesterol. Is a very important nutrient for children and pregrant women because of the folic acid. Fastens absorbtion of food and, thus, prevents constipation and intestinal cancer.

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